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  • Sustainable development of the cashew sector

    Jan 8th, 2015

    The Ministry of Agriculture and Rural Development has decided to approve the proposal for sustainable development by 2020 this sector. Accordingly, the stable area of ​​300,000 ha thing, in which the key provinces of Binh Phuoc, Dong Nai and Ba Ria - Vung Tau, Binh Thuan province is 200,000 ha (the rest are in other areas). Increase the rate of deep processing products up 20%, cashew nut shell oil by 50%. In the project also addressed the issue of planning and reorganizing the business of processing, exports fell clue what direction, down a small processing facility does not guarantee food safety conditions. Progress to 100% individual processing facility automation shelling cut silk suture, the other phases are mechanization and automation closed, 95% of the establishments are certified quality management ISO , HACCP, GMP. The scheme also stated that 20% of the product's deep processed (it's been processed into instant food), while domestic consumption is 50%. Investment in oil and cashew processing with complete equipment, advanced technology products to reach 125,000 liters / year. 100,000 liters of juice processing conditions to produce alcohol to dry in the growing areas of focus. Processing of plywood and wood pulp that thing around 10,000 m3


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